Here are some of our creations to give some ideas on what to order.


  • Creations for L'ÉPICERIE MODERNE in Toulouse. Cheese platters in solid walnut and ash. Sublime gourmet shop, huge favorite!!!! Exceptional products in a place full of history ... and, the passionate owner, Florence Grimm will guide and advise you on her selections of smoked salmon, caviars, Barthouil foie gras, wine.... a pure moment of happiness.



Hand-crafted creations of cutting boards and service boards in solid wood (flat-joint assembly) walnut and beechwood.

Ideal for everyday use from the kitchen to the table, not only for serving your pizzas, tapas, cold meats, cheeses, vegetables, ... but also for cutting and preparing them in an elegant way.



  • Series of 20 solid Hevea platters, on legs and laser engraving for the restaurant LE JARDIN DE CAMILLE ET QUENTIN in Peymeinade in the Var.

  • Exceptional creation for L'EDEN ROCK in Saint Barthélémy. Tequila platters in olive ash, walnut stained and laser engraved with REMY BAR.

  • The restaurant "Le Figuier de Saint-Esprit" honors and trusts us by choosing our boards and platters to present their very refined dishes.


  • Our very first collection of kitchen cloths: tea towels and potholders (embroidered)



  • Creation of solid, walnut cutting and presentation wooden platters.


  • A new series of solid walnut platters 25/25/1.8 cm. Exclusive creation for "La Compagnie Française" a restaurant located in Toulouse.

  • Series of 20 solid walnut wooden platters for the trendy Toulouse restaurant "La Compagnie Française".

  • A pleasant partnership with the blogger Chutmonsecret.




  • Creation of a small series of 5 cutting boards for carving butcher's meat in the restaurant of a sublime Parisian palace, "The Westin Paris Vendôme".



  • Here are some of our creations to provide some ideas for your next orders.